FAQ
Care & Maintenance
How do I clean olive wood kitchenware?
Hand wash with mild soap and warm water. Wipe dry immediately. Do not soak.
Can I put olive wood in the dishwasher?
No. High heat and detergents can dry and crack the wood. Always wash by hand.
Do I need to oil my olive wood products?
Yes. Apply food-safe mineral oil or olive oil every few weeks to keep the wood nourished.
What type of oil should I use?
We recommend mineral oil, beeswax, or a light coat of olive oil for a natural finish.
How do I remove odors or stains?
Rub with half a lemon and coarse salt, then rinse and dry. Re-oil if needed.
Durability & Use
Is olive wood safe for cooking and food use?
Yes. Olive wood is naturally non-porous, food-safe, and durable for everyday use.
Will olive wood crack or warp?
With proper care, no. Keep it conditioned and avoid soaking or extreme heat.
Are olive wood utensils heat resistant?
Yes. Olive wood is dense and strong, making it safe for hot pots and pans.
How long will olive wood products last?
With care, olive wood can last for decades, even becoming heirloom pieces.
Is olive wood more durable than bamboo?
Yes. Olive wood is denser, stronger, and less prone to splintering than bamboo.
Design & Origin
Why does each olive wood piece look different?
Every piece is one-of-a-kind. The rich grain patterns come from centuries-old trees.
Are the patterns natural or treated?
All grains and colors are 100% natural—no stains or chemicals are used.
Where does the olive wood come from?
Our products are handcrafted from sustainably sourced olive trees in Tunisia.
Are olive trees cut down just for making kitchenware?
No. Only wood from trees that no longer bear fruit or from pruning is used.
Is olive wood eco-friendly?
Yes. Olive wood is a renewable, sustainable, and biodegradable material.
Food Safety
Is olive wood naturally antibacterial?
Yes. Its tight grain resists bacteria and odors better than many other woods.
Is it safe to use olive wood with raw meat or fish?
Yes, but wash thoroughly after use. Many prefer a dedicated board for proteins.
Can olive wood absorb food smells or flavors?
Rarely. With regular oiling, olive wood resists odors and flavors.
Does olive wood affect the taste of food?
No. It is completely food-safe and neutral in flavor.
Are olive wood boards better than plastic?
Yes. Studies show wood resists bacteria naturally, while plastic can trap it in cuts.
Buying & Gifting
Are olive wood products good for gifts?
Yes. Each piece is unique, beautiful, and makes a timeless wedding or housewarming gift.
Will my item look exactly like the photo?
No two are alike. Each piece has its own grain, making yours one-of-a-kind.
Can olive wood be engraved or personalized?
Yes. Olive wood engraves beautifully for custom gifts.
Are olive wood products handmade?
Yes. Our family artisans handcraft every piece with care.
Why is olive wood more expensive than other woods?
It is rare, slow-growing, and hand-carved—making each item a true work of art.



